The second part of my journey started in a Geriatric ward of a Assisited Living Facility,in which I worked either the upper floor or the bottom. I had never worked with residents with either Alzheimers or Dementia, so I was educated in it quite quickly as the first day I worked the person that … More The End Of My CNA Journey (Part 2).
I didn’t think we would have gotten any pears this year and because my garden didn’t do so well. This Pear tree surprised with not one but three pears, but two were hidden towards the top of the tree. You have to look closely at the picture to see the other two Pears. … More My Little Pears
After two years of blogging and writing about our recipe’s and short little snippets of stories. I was asked by a couple of fellow bloggers to write about that journey that had taught me many valuable lessons.What is that televsion show back when I was a teenager the song goes like this”You take the … More The End Of My CNA Journey.(Part 1)
This is our first harvest from our garden, but it make a nice little snack especailly the Heirloom Black grape cherry tomato (have never had one before), It was sweet and very juicy. We had planted a few other Heirloom varieties as well, after the flood in the spring, the cherry tomato was what … More Welcome To My Gardens
Today I am sitting aside the Food Blog and catching up on Office Duties and Writing my novel that I have been working on for the past couple of years. Truth be known, my stove borke the other day and so my food blog has to be on hold til we get another stove. … More Day Of Writing
Happy August everyone.Can you believe it? Where has the time gone. This month means the fall flowers will be in bloom, we will be able to start picking some of our vegetables from the garden, visit the farmers market. Which means more recipe’s to create and share with all of you. August means editing … More Hello August
Wasn’t sure what we were going to make and with family in town and guests popping in and out, decided on a making myTater Tot Hotdish and it it stayed hot for everyone to enjoy, with enough left over for lunch the next day. Prep time: 40 minutes Serves: 8-10 INGREDIANTS: 1 1/2 lb … More Tater Tot Hotdish
It’s that time of year when your kitchen is full of fresh fruit and vegetables, as well as the unwelcome little pests that seem to accumulate by the day. This is my way of ridding of those pests. You will need 1) glass container 2)apple cider vinegar 3)dish soap 4) plastic wrap Now pour just … More How To Get Rid Of Fruit Flies And Gnats.
What a treat we had this morning and another winner to add to my collection of recipe’s. needed to use up some rhubarb and wanted something to go along with my coffee. So why not add rhubarb to coffee cake. It was so easy and tasted even better. So if your looking for a … More Cinnamon- Sugar Rhubarb Coffee Cake
Mark took over cooking a few nights this week, what a amazing man he is as this has got to be one of my favorite dishes now as its light and refreshing. I tried watching, but because of him being a chef for many, many years, his expertise is explicit and he is way … More Chicken Pasta In A Creamy Chive Blossom Sauce