Tabbouleh

            With the temperatures in the 90’s, decided to make something that was easy and very refreshing for the palate. Ingredients: 1c                      Red Bulgar 1c                      Boiling water 1/4c                   Green onion (minced) 1/4c                  Fresh Parsley (chopped) … More Tabbouleh

Herb Potato Wedges

With all the fresh herbs in season right now. I have been putting herbs in everything including potatoes. These were so easy to make and with the fresh rosemary, parsley, oregano. My daughter who is probably the most finicky and really doesn’t like potatoes, asked for seconds. To make these great potatoes wedges 4         … More Herb Potato Wedges

Home Happiness Cake

Thought I would share one of my favorite recipe’s that I had found in a cook book last year. Take 1c of common sense, 1/2c of justice, 1&1/2c love, Sifter with 1&1/2teaspoons of mutual confidence. Add 2 large portions of sense of humor, beaten separately. Bake in a moderate oven of warm approval, Ice with … More Home Happiness Cake

We’re Back

                     Hope you all had a great 4th of July. We went on a small vacation to a great and beautiful city. (Madison, Wisconsin). Now that vacation is over, its time to get back to blogging and posting more recipe’s and how amny of you would like to read a story too?

Strawberry Fields

       Still finding uses for all these wonderful strawberries that my daughter and her grandmother picked this past week. I like them cold and plain. But what else can I make with so many Strawberries? Mark suggested we make Strawberry jam, Yum. So today I will be searching for recipe’s that doesn’t need lemon, If … More Strawberry Fields