Oven Fried Chicken

         Once in a while I like using one of my recipe’s that remind me of my childhood. Being partly raised in Kentucky, which is also home of the Kentucky Fried Chicken plant. I have always wondered how they made their chicken and their spices and although this is not their recipe,its pretty close. I … More Oven Fried Chicken

Waffles With Fresh Strawberry Topping

                 On a chilly Sunday morning, thought we would whip up some waffles with fresh strawberries that came from one of the orchards in Bayfield Wisconsin. My recipe is a simple recipe and I hope you enjoy it. INGREDIENTS: 2             Eggs 2c           Buttermilk 2c           Flour 1/2c       Butter(melted) 1/2c       Strawberries( fresh or frozen) 2tsp       Baking powder … More Waffles With Fresh Strawberry Topping

Kluski Kielbasa Cabbage

                         This is Kluski Kielbasa Cabbage, which is a traditional Polish dish that mom would make. Its very filling and goes great with Rye Toast and saut’ed tomato and zucchini on the side. INGREDIENTS: 4              Green Onions 4oz          Kielbasa (cut into 1/2in slices) 2 Tbsp     … More Kluski Kielbasa Cabbage

Panna Cotta

               Rich and creamy vanilla dessert that goes well with any fruit. We like it topped with one of our fortune cookies to add texture. It can be un molded onto a plate or eaten right from the dish. I think of this dish as a piece of art and you can also present it … More Panna Cotta